Gardening has become a wonderful pastime for many people. It is relaxing and takes us away from our busy lives. Manmade chemicals in our food are a growing concern, and gardening organically offers a safe alternative to this problem. The organic method gives everyone, even organic gardening beginners the opportunity […]
10 Reasons Why Your Restaurant Needs a Website
The modern business must have a Web presence that communicates its brand and basic information to target audiences. Despite that 89% of Internet users research restaurants online, thousands of restaurants still have little or no online presence. It’s essential that restaurants develop and maintain a basic website. You may say […]
Food and Fidelity – Food Imagery in the Comedy of Errors
Imagery is a powerful shaft in the quiver of any writer, and there was hardly a better shot in all the world of literature than William Shakespeare. He used various types of imagery to communicate past the surface level of the text. He helped the reader visualize and empathize with […]
Are We Over Regulating Our Food Processing Companies At Home and Letting Foreign Firms Slide?
Going into the fall of 2012 Foster Farms filed bankruptcy, some of this was blamed on the Mid West drought that year causing the cost of feed to skyrocket, but that wasn’t the only challenge, too was the issue of regulations, and a new set of stringent rules concerning animal […]
Effects of Junk Food on Health
The phrase “junk food” itself speaks of endangerment to health. Junk foods are deemed to be trash foods as they are high in fat and sugar components regardless of how they are labeled by manufacturers. The apparent effect of junk food on health administers when there is excess in intake. […]
Healthy Cooking Starts With Pure Clay Cookware, Find Out How?
Truly healthy cooking means cooking food in a way all its nutrients stay intact and it is free from all kind of toxins. To achieve this, the first step would obviously be choosing the right ingredients – all-natural, organic, unprocessed and rich in nutrients. The second step is even more […]
German Cuisine
Many people in other countries think German food is mostly about red meat, roasted or otherwise simply cooked. While it is true that Germany cuisine does include many beef, pork and game (wild board, rabbit and venison) dishes, as well as a vast variety of different sausages, there is also […]
6 Keys to Healthy Meals in Slow Cooker
Many of us grew up thinking hearty, healthy meals meant hours of preparation and stirring over a hot stove. Even when foods weren’t tended to each minute, we had to check to see that they were not sticking to a pan or drying out in the oven. Before the ’70s […]
Restaurant Financial Management Issues
Restaurant owners, while being aware of the financial management of their businesses, are more likely to be involved in troubleshooting the day to day issues that keep things running smoothly. Unfortunately, a financial accountant is a luxury that many small restaurant owners cannot afford. This article will address six main […]
College Food Shopping 101
College students are notorious for being broke partiers who stay up all night playing video games while eating the bare minimum. Being in that stereotype I’ve learned to adapt. Controlling your money wisely is a very unique characteristic for being 22 and dumb. Although it has taken me some time […]