When it comes to food safety in the kitchen, it’s important to keep your work area clean from bacteria and the possibility of cross-contamination. It’s best to use hot, soapy water to wash utensils, cutting boards and other surfaces you use, especially when handling raw meat and poultry. © Dreamstime/Dreamstime/TNS […]
vegetables
My favorite way to cook vegetables is also the most underrated
Whole Food Cooking is a column by our Resident Vegetarian-at-Large, Amy Chaplin. Each month, Amy will show us a different way to love fruits and vegetables just a little bit more. * * * I am a big fan of food prepared simply — and a bowl of steamed vegetables is my […]