Can Canola Oil Make Food Brown?

You’ve probably heard a lot about canola oil in recent times, both good and bad. Most of the bad news doesn’t have much solid scientific footing. On the other hand, the many health benefits of this oil are well-studied. As for whether the oil will turn your food brown, yes, […]

Chinese Style Rice Cooker Beef

In this article I shall describe a Chinese beef recipe that I cooked a couple of weeks ago. The seasoned strips of beef provide a tasty source of protein. While the rice and vegetables complete the meal to make it healthy and balanced. It cost under £5 to feed 3 […]

Popular Filipino Recipes Highlighted

People from the Philippines are well-known for their tasty and flavorful dishes. Their cooking styles are influenced by the Malayo-Polynesian and Spaniards origins. The cuisines are best-known to be savory and delicious which makes them extremely mouth-watering. There are many Filipino recipes which are being prepared throughout this country. All […]

Nigerian Recipe for Traditional Egusi Soup

Staple foods in the Nigerian diet include: peanuts or ground-nuts, yams, cassava, fish, rice, okra, bananas, guinea corn and millet, and palm nuts. They are usually starchy and Nigerians love to cook with a lot of pepper and spices especially those from the southwest and southeast. This recipe uses all […]

Salad Days

Some forms of salad have been consumed for centuries, originally made mostly of cabbage and root vegetables, flavored with vinegar, oils and herbs. Ancient Greeks believed that raw green vegetables promoted good digestion, and the Romans agreed. Early recordings of lettuce appeared back in the 6th century B.C. although it […]