Whip up a loved ones-welcoming get on the Mexican favourite with this fast, straightforward recipe for Sheet Pan Chicken Fajitas!
There is nothing I really like far more than an effortless, breezy one particular-pan food, and which is in which my sheet pans truly pull their weight. My most current rapidly, household-welcoming supper recipe to enter our weekly rotation will come in the form of Sheet Pan Chicken Fajitas, finish with a rainbow of veggies.
How to Make Rooster Fajita Seasoning
Don’t get me completely wrong, I like the ease (and salty warmth) of taco seasoning from a keep-bought packet. But I knew I required to dial up the flavors for these loved ones-welcoming chicken fajitas to match everyone’s style … without having all that excess sodium.
The critical to any fantastic fajita seasoning is floor cumin, though oregano and chili pepper include even more dimension and color to this combine. As soon as you have combined your spices, sprinkle them liberally over your hen and vegetables. You just may well locate you never ever on the lookout at pre-built spice mixes again!
How to Make Chicken Fajitas In the Oven
The established up for this recipe truly couldn’t be simpler. Right after you slice up chicken breasts, a rainbow of bell peppers and red onions, you toss them all together with handmade taco seasoning. The moment you transfer the mixture on to a sheet tray, you can allow the oven do the relaxation of the operate, leaving lots of time to kick back again (and perhaps even mix up an Orange and Mango Margarita).
The Very best Chicken Fajita Toppings
Top these fajitas with your favourite shop-purchased or do-it-yourself guacamole, salsa, sour product and shredded cheese. I love finishing them off with Cotija cheese crumbles and fast-pickled red onions for a little bit of spice and chunk.
If you’re looking to full your Mexican feast, never forget Peach Sangria Popsicles for a beverage that doubles as a dessert. Want an even sweeter finale? Try out my Straightforward Do-it-yourself Churros with Chocolate Sauce, too!
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Preheat oven to 400°F. Line two baking sheets with parchment paper.
Cut the chicken into 1/2-inch strips and incorporate them to a medium bowl. Slash the peppers and onions into 1/2-inch strips then include them to a next medium bowl.
In a compact bowl, whisk jointly the garlic powder, floor cumin, dried oregano, paprika, chili powder, 2 teaspoons kosher salt and ½ teaspoon pepper. Drizzle 2 tablespoons olive oil on the hen then sprinkle with half the seasoning and toss to combine. Drizzle the remaining 2 tablespoons olive oil on the veggies then sprinkle with the remaining seasoning and toss to blend.
Divide the hen and vegetables among the the sheet trays. Bake right until the rooster is cooked by way of, 20 to 25 minutes.
Remove the baking sheet from the oven and serve the fajitas with tortillas and your decision of toppings, this kind of as guacamole, salsa, cheese and bitter cream.
Recipe by Kelly Senyei of Just a Flavor. Please do not reprint this recipe with no my permission. If you’d like to characteristic this recipe on your internet site, please rewrite the approach of preparation and hyperlink to this put up as the authentic source.