Early in the year there were cries everywhere about food shortage all over the world. There was real scarcity of rice and definitely an accompanying upsurge in price. This made a lot of us put on our thinking caps again. Nigeria should be a major rice producing country. All of […]
Latrina M. Midkiff
Is Hamster Kosher?
Kosher food and kosher cooking seems to be more popular than ever. Many people assume that “kosher” means “healthy.” Actually, the Hebrew word “kasher” means “proper.” The term refers to ingredients and animals that are determined to be “proper” according to the Hebrew Bible or “Torah.” The three criteria set […]
Choosing the Best Food Dehydrator: Round or Square?
A food dehydrator is a simple machine used to dry different kinds of food. This is a great and efficient way to preserve food for later consumption. What’s really great about this is that it allows you to save money compared to buying already preserved foods from the store. It’s […]
The Corner of Pax, West Virginia – Restaurant Review
Pax, West Virginia, is the home of The Corner, formerly known as Kelly’s Korner, a family-owned eatery that serves up some scrumptious country cooking. You won’t find anything fancy on the menu or for a daily special. What you will find is hot dogs, hamburgers, open-faced turkey and roast beef […]
Why Hire Professional Restaurant Hood Cleaners?
If you happen to own a restaurant, you know how important it is to serve excellent food and offer unmatched customer service. When you’re opening your establishment, you invest in all of the best kitchen equipment and all of the best ingredients so that your menu attracts a wide range […]
Three Vegetarian Dinner Recipes
Vegetarian dinner recipes are getting easier and easier to find now that many people are more focused on their available healthy choices. Vegetarians and meat eaters alike will love to add these three recipes into their general dinner recipes box. The following three recipes are tasty and quick to make. […]
The North American Bison May Be the Healthiest Red Meat
The North American Bison is a very lean meat compared to most other animal meats which include chicken and turkey. It also has a very high amount of the much needed vitamin B12 nutrient. The Many Health Benefits of Bison Meat High in protein and amino acids Great source of […]
Deconstructing Non-Sustainable Agriculture
The Green Revolution refers to the dramatic increase in the production of food calories occurring with the following developments I) selective breeding of high yielding crops, which also display added resistance to common diseases; ii) widespread use of fertilizers and pesticides; iii) mechanization of crop harvesting. Beginning in the 1940’s, […]
Coppiette – Italy’s Answer to Beef Jerky
Every year, spread over the first ten days in May, the Festival of the Coppiette is held in the town of Marcellina, some thirty kilometres north east of Rome in the province of Lazio. Organized by the Committee of the Butteri (mountain herders), it mirrors simultaneous celebrations dedicated to the […]
Note to Food and Water Watch & Reminder to Starbucks – Activists Should Stop Masquerading
Five years ago, the Organic Consumers Association had Starbucks squarely in its sights. They were running a “frankenbucks campaign,” protesting the company’s annual meeting and were undertaking an effort to prevent Starbucks from selling or using any milk produced from cows receiving supplemental bovine growth hormones (rbST/ rbGH). Starbucks made […]