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COOKING FOR THE 4TH: Food safety key for picnics, and so is picking the proper items | News

[ad_1] With ideas of summer season picnics and barbecues increasing to the forefront, the Fourth of July holiday getaway is an impetus for grocery browsing, cooking, and the need to have to fork out particular consideration to foods security. Troy Sanford, operator of Moe’s BBQ on Freeway 10, said most […]

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